Lamb Burgers with Honey Balsamic Reduction

Name: Lamb Burgers with Honey Balsamic Reduction
Cuisine: American
Ingredients: 1/2 cup balsamic vinegar; 2 tbsp honey; Crescent Foods Lamb Burgers; Salt and pepper (to taste); Garlic (to taste); Onion powder (to taste); Smoked paprika (to taste); 1/2 cup shredded white cheddar; Brioche buns; 1/4 cup Tziki sauce Honey Balsamic Reduction

Rated 5.0 stars by 1 users

Share on Twitter
Share on Facebook
Share on Pinterest
Share on Whatsapp

Ingredients

Honey Balsamic Reduction:

1/2 cup balsamic vinegar
2 tbsp honey

For Burgers:

Crescent Foods Lamb Burgers
Salt and pepper (to taste)
Garlic (to taste)
Onion powder (to taste)
Smoked paprika (to taste)
1/2 cup shredded white cheddar
Brioche buns
1/4 cup Tziki sauce Honey Balsamic Reduction

Directions

For Honey Balsamic Reduction:

Simmer for 10-15 mins until it reduces and thickens. Cool and serve.

For Burgers

Season Lamb Burgers with with salt, pepper, garlic, onion powder, smoked paprika (to taste)
Over Medium High Heat, warm skillet and cook burger patties for about 4 minutes per side
Add Shredded White Cheddar and cover to melt cheese
Toast Brioche Buns and add Tziki sauce
Place burger patties on the brioche bun and top with red onion, arugula, feta, balsamic reduction.

Lamb Burgers with Honey Balsamic Reduction

Lamb Burgers with Honey Balsamic Reduction

Category

Ingredients

Honey Balsamic Reduction:

For Burgers:

Directions

For Honey Balsamic Reduction:

For Burgers